LITTLE FOOD

 

 

 

Delicious mouthfuls-canapés perfect for cocktail parties and pre-dinner drinks

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rack of lamb; herb infused cutlets, redcurrant glaze

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filo cigars; persian slow roasted lamb, za’atar, harissa yoghurt, pomegranate

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schnitty burger; chicken in lemon parsley & parmesan crumb, chilli mayo, buttercrunch lettuce

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salt & pepper prawns, schezuan crunch, ginger soy dipping sauce

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roast baby beetroot, chevre, hazelnuts, puy lentils, beetroot toffee, micro chard Tartlets’

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EatDrink family kitchen yum cha steamer; house made pork dim sim, chicken
& ginger or water chestnut & coriander pot sticker dumplings, and sticky duck buns, sauces to match

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vegetable tempura basket, dashi dip, wasabi sherbet
housemade sautéed mushroom, gruyere, thyme, mascarpone pizza babies