A casual and very elegant beach side wedding couldn’t be any more fitting for these 2 surf-meisters.
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Sunday the 18th of March was proof that bigger ain’t necessarily better. This wedding was reserved solely for the inner sanctum, and created one of the most intimate and uncomplicated lunch time celebrations we’ve had the pleasure of serving.
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This was the perfect example of Eatdrink’s ability to turn a potential disaster into an unforgettable evening.
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The 16th of March was another miracle day in the Shire. The wedding angels worked their magic on the Friday morning, blessing us all with a perfect reprieve from the thunderous lead up.
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An intimate setting tucked away in the Byron hinterland was where 28 of their nearest and dearest gathered for a great evening of food, wine and celebration.
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Tucked away, way way up on an escarpment with a shear drop overlooking the hills from Wilson’s Creek across the flats, over Mullumbimby and out to the ocean, is a magical little location known as Koonyum Range.
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There is truly something magical about a wedding on New Year’s Eve. The festive essence of the day itself seems to seethe into and intertwine with the merriment and excitement of a wedding.
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A luscious long Tuscan lunch; this was the brief from our Bride and Groom who married in the Byron Hinterland on a perfect December day.
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If ever there was a day when the Wedding Gods were shining down on a bride, it was this day in particular. It had been pouring rain for days before the wedding, and with an amazing layout of events across the property Sarah refused to back down.
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A drive by encounter became Cassie’s dream spot for her wedding day. While taking a drive in the hills just on the back side of Byron overlooking Tallows Beach, something caught Cassie’s eye, and after a small amount of effort she locked in the location for her big day.
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Opening your home to your friends and family on your wedding day creates an amazingly intimate feeling that brings in the warmth of being surrounded by your loved ones and the joyfulness of the day by tenfold.
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The 11th of November 2011 was one of the busiest dates on the Eatdrink calendar, as well as one of the most auspicious dates numerologically. Bangalow Guest House hosted a beautiful feasting menu for Victoria & Michael’s wedding.
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The new addition of this diary page has been very exciting for us. It’s giving us a chance to showcase what our work at Eatdrink really looks like. We’re choosing the best shots from our photo gallery of our favorite events, and recalling the special highlights of each one.
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Blessed with a day of picture perfect blue skies and not a cloud in site, Koonyum’s amazing backdrop wtih views from the hills to the ocean set the scene for Carnie and Glen’s big day.
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Crossing over the border into Queensland for this wedding proved to be a treat for the Eatdrink crew as the guests were happy and the festivities were still going after we had left.
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The wedding of Liz and Joel was a showcase of Eatdrink’s ability to transform someone’s own backyard into a themed event focused around the food.
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This was an event completely styled and coordinated by Eatdrink, which saw us creating a little city for a day out of a blank canvas of sprawling lawn.
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The rain made for a mad dash between the marquee and the food station, however, a steady train of umbrellas kept everyone (especially the bride) relatively dry. The weather added to the excitement of the day and kept everyone gathered cozily in the marquee.
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Despite the rainy outcome, the best was made of this day at Deux Bellettes guest house in Dalwood, one of our absolutely favorite venues. One step onto this property and you are instantly transported to Europe as you walk across the grounds of this amazing French Chateau.
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